Darin Detwiler

Dr. Darin Detwiler is a world-renowned food safety academic, advisor, advocate, and author. Dr. Detwiler has significantly influenced food safety policies through roles with the USDA, FDA, and others. As the Founder and CEO of Detwiler Consulting Group, he has earned the status as a “food safety icon.” He is also a Professor at Northeastern University and an adjunct professor of food law at Michigan State University. His career, spanning over 30 years, is highlighted in the Emmy Award-winning 2023 Netflix documentary “Poisoned: The Dirty Truth about Your Food.” In addition to traveling around the world as a keynote speaker, Dr. Detwiler’s work and insights appear regularly in various publications, news outlets, and podcasts, as well as his books: “Food Safety: Past, Present, and Predictions” and “Building the Future of Food Safety Technology: Blockchain and Beyond.” Notably, he is the recipient of the International Association for Food Protection’s 2022 Control of Foodborne Illness Award as well as their 2018 Distinguished Service Award for dedicated and exceptional contributions to the reduction of risks of foodborne illness.