Meghann McLeod
Director, Food Safety
Yum! Brands
Meghann, a Food Science graduate from the University of Guelph, is a seasoned Food Safety & Quality leader with over 20 years of industry experience. She has spent majority of her career working in foodservice, holding a variety of FSQA positions across Yum! Brands both domestically and internationally.
In her current role Meghann and her team manage, from fark to fork, systems and data that impact food safety for all Yum’s 4 brands. They use this data to provide actionable insights helping teams to mitigate and/or eliminate food safety risks from the business.
Meghann is passionate about promoting food safety culture and uplifting the next generation of food safety leaders through capability building and mentorships. Feel free to connect with her on LinkedIn.
Day 1: Apr 9, 2025
Day 2: Apr 10, 2025